Natural Clay Pot for Cooking & Serving

Clay pots for cooking and serving, as well as clay incense burners, are integral parts of Kerala’s traditional craftsmanship. Each item plays a distinct role in daily life and rituals. Here’s an overview of these handcrafted items

• Natural minerals obtained from cooking in clay pots such as phosphorus, iron magnasium etc.Helps to maintain the Ph balance of the food .It also helps in cooking food under perfect heat without over heating and burning
• Hand made product and may vary in size. Product is seasoned with corn starch.It would also help if you could heat the pot with natural starch and boil before taking for its first use.
• Heat Retention: Clay pots are known for their excellent heat retention and even cooking. They can keep food warm for longer periods compared to metal or glass cookware.
• Flavor Enhancement: Cooking in clay pots can enhance the flavor of the food due to the slow, even heat distribution and the porous nature of the clay, which allows moisture to be absorbed and released.
• Aesthetic Appeal: The rustic and natural look of clay pots adds a traditional touch to the dining experience. They can also be used for serving, adding a homely and authentic feel to the table.